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Hello,
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Our small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.
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4 F3 u0 C8 \ Y9 P& RJob Requirements:( }1 L: q% m1 y N- B9 C
1) Fluent English - reading, writing and speaking! A* W. i1 U4 B# e$ F' K: b
2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems
/ g3 p% e" Z7 s( R! c3) Excellent customer service skills. I9 ]0 S0 m7 k9 s; X2 p
4) Vehicle to make deliveries
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Responsibilities:
. `5 K. O& E/ B# R& z2 D1) Accept customer orders by phone or face to face and enter the order into our point of sale system.
X/ I/ r1 G9 `2 q( n( b2) Prepare the order by pouring sauces and bagging prepared items
+ x# V: o7 g7 B1 Y3) Delivering orders to customers
& P( x- \" S M7 Y- ^' J9 `6 q4) Miscellaneous tasks required, such as refilling order supplies, etc." X4 c" d* l1 }" O! Q: f
0 g- @0 `; K F. b2 R/ b+ U8 RSalary and benefits:
5 l, B% F+ }& W C% ^; B6 e1) Competitive hourly rates3 h( h3 ~6 r; h5 ^6 `% ]* [% q+ T
2) Employees keep their tips for delivering meals during shifts.
( i8 s d1 t) P6 A8 a% H7 u+ R' X3) Employees receive 1 Canadian dollars for each meal delivered during the shift.( p8 p' L" n I0 _7 b
4) The employee collects any delivery fee paid by the customer.
, Y& E4 r+ B, i$ k( j' t5) Consistent and stable schedules offered
* q! |, k7 m, C7 N6) Free meals during shifts" E _* H, l; }2 N" n) {6 [, u- o
. I! w( a+ m5 JIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)2 H Y) U/ \. D
+ M5 x* T6 ^5 {' r* @Thank you!" m; X( B; {8 o
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