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It is very easy!/ r" m, p1 k: a' B( z+ p/ Z
shake some salt over the steak on both sides.4 I% J( ?& u# J+ U% P# G1 Z
let it sit there for a about 30 minutes.) j+ r) D; Y( g1 w# y* E& J
put the pan over the flame, no oil, till pan is really hot.7 x: J+ e+ I- ^
place the steak into the pan, to hear the sizzling for about 3 minutes. without the lid on. by this time, this side should turn dark brown. & ^) m) T8 a" d8 W0 h
then, flip over to cook the other side for another 3 minutes. without the lid on.
( l. r7 w1 `3 l; L4 Sthen, put the lid on and turn the flame to the lowest level. cook it for another 3-5 minutes, depends how well you would like to have it done. 3 minutes will be middiem while the 5 minutes would be well done.0 | X7 p! T/ m4 U. R
If you like it a bit spicy, you can shake some black pepper over it at the begining of the cooking.
3 {5 L) A% T! {* x; f3 RGood luck and let me know how good it tastes. |
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