招聘餐馆主管

BWR

职位: 餐馆主管
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, s7 f+ X3 Z1 t9 t餐馆位置: 市中心 (爱城)
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主要责任 : 能够确保为客人提供优质, 高效 周到和殷情的餐馆服务,并且能够协调全面工作, 培训员工等.
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职责 :     1. 完成或更正日常营业报表
         2. 协助经理做一些管理工作
         3. 需要在晚上营业之后关门, 打印日常营业报表,确保第二天一切正常运行.
              4. 餐馆日常所需的订货,整理和调整工作等
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% y1 O7 ?/ `: h$ P" S7 e/ b2 C' o应聘条件:
               1. 有餐馆或相关的工作或管理工作经验.
               2. 有一个正面的,积极的工作态度和优秀的服务能力
         3. 有良好的管理和解决问题的能力
4 ]7 p7 ?$ z8 d: A         4.  能够用英文,粤语或国语交流
' `0 E. F  v& M' c& p, \& R8 I, s         5. 一定有条件和能力在晚上和周末工作, 工作时间基于营业工作时间的需要
         6. 有独立的或与同事共同完成工作的能力
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9 a$ V: |7 i, V( @ 请联系: (780) 426- 0498 (周一 -  周五, 9:00AM - 5:00PM)
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Position : Restaurant Supervisor

* O! L8 O- [( V' x. GLocation: Downtown in Edmonton
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Role Summary: The primary responsibility is to ensure the services is efficient, friendly and fabulous. Supervisor will co-ordinate and train serving bus, and clerical ordering staff.

/ [& G" ~0 ~3 g. G5 B+ zDuties:
            1. Completion of Daily Cash Report
, {: X3 a1 R6 J! N% }/ s            2. Performs other duties as assigned by Managers
# `3 Z( j) }/ C4 S2 P+ K: s            3. Closing door at night and printing Daily Cash Report
- X& n# R  X4 p3 ]& R; c5 T$ r            4. Assist with weekly inventory count/ordering as requested
7 }7 q5 l2 s3 ]! E            5. Helping with scheduling
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8 E% `+ p0 C; eQualification Required:
5 c$ Q3 a9 E5 m2 A            1. Have working experience with some supervisory or lead experience in Restaurant
8 X6 n, H: k$ R/ l            2. Excellent organizational and problem solving skills required
            3. Speaking English / Cantonese or Mandarin
            4. Must be a available to work a variety of shifts including weekends. Hours of work will be scheduled based on operational demands
, |% Q" o( x; G! `  @. t; g% Z0 L            5. Proven ability to work both independently and as part of team

) p; M  Z7 D* j8 l Please Contact : (780) 426 - 0498  ( Mon - Fri, 9:00AM - 5:00PM)