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Hello,* _0 G1 ?! Z8 l8 \. Q
( y t1 j; W# j0 d0 TOur small take-out and delivery restaurant is currently hiring for 2 part-time employees deliver orders and bag orders. No cooking required.2 a4 a* u A$ s# P0 |$ R5 b4 n
9 I7 i) A$ ~, ?5 w) l4 G: XJob Requirements:# k" O! I, D7 k8 x
1) Fluent English - reading, writing and speaking
* m- _( P4 k3 V; S+ S r1 N2) iPad proficiency - additionally consider applicants with experience in using point-of-sale systems, ?) X' j* U( H& P3 p
3) Excellent customer service skills8 B$ X1 L2 N, T+ z1 g
4) Vehicle to make deliveries3 e) E( U) B4 H1 P6 U( ~
% M( X! X) [- w3 G4 `/ c; ~Responsibilities:
1 J6 C" U; F0 `! b1) Accept customer orders by phone or face to face and enter the order into our point of sale system.9 r* s7 Y# [- D- m ~, A
2) Prepare the order by pouring sauces and bagging prepared items1 i7 Q% o& z) l; D0 U7 j9 i# M
3) Delivering orders to customers9 n: I' Y% P2 u. ~2 X9 K8 l
4) Miscellaneous tasks required, such as refilling order supplies, etc.( A7 Z$ |0 `8 d) Q4 i8 v' T2 u
( i$ A; L1 i& m' b0 p4 n0 B$ sSalary and benefits:0 K5 @% M3 G3 N% b& p
1) Competitive hourly rates( [- o0 p C$ f1 |
2) Employees keep their tips for delivering meals during shifts. E1 o1 _7 F$ |' B
3) Employees receive 1 Canadian dollars for each meal delivered during the shift.
1 @% H. t U( ~9 S- L4) The employee collects any delivery fee paid by the customer.9 ^* m: z6 r* U
5) Consistent and stable schedules offered `- I7 R/ D7 h0 ~; t- B$ ]: f
6) Free meals during shifts
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- z$ @6 w% l5 e* K O6 s4 KIf you are interested, please contact Albert @ 7802217101 (English - 9 am to 9 pm)! `! u+ F# q$ v$ s4 C5 U/ V
* {: N/ j( C3 E5 `' I5 UThank you!
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